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If you’re on a weight loss journey and looking for some great tips and inspiration, be sure to check out my friend Sophia’s weight loss blog she shares helpful advice and motivational stories to support your goals. Now, looking for the ultimate crispy, cheesy, snackable treat? These Pizza Rolls in an Air Fryer are my go-to for busy weeknights, game day, or anytime we need a quick fix that hits every craving. No soggy bottoms, no greasy mess—just perfectly golden, gooey pizza goodness every time.
Whether you’re craving something fast and nostalgic or trying to level-up snack night, this homemade air fryer version is way better than the frozen ones—and honestly, almost too easy.
Ingredients You’ll Need for Pizza Rolls in an Air Fryer
This recipe makes 8 rolls—feel free to double it for a crowd!
- 8 soft taco-size flour tortillas
- ½ cup pizza sauce
- 6 oz package of full-size pepperoni (you’ll need about 10 slices per roll)
- 8 sticks string cheese (at room temp so they melt better)
- 2–3 teaspoons extra virgin olive oil
Optional add-ins: sprinkle of Italian seasoning, red pepper flakes, or a swipe of garlic butter on the outside for extra flavor.
How to Make Pizza Rolls in an Air Fryer (Step-by-Step)
1. Assemble the Pizza Rolls

- Lay out a flour tortilla.
- Spread 1 tablespoon of pizza sauce across the middle, leaving ¼ inch border.
- Place 10 slices of pepperoni on the sauce.
- Add one full stick of string cheese.
- Carefully roll up the tortilla tightly and place it seam-side down.
- Repeat for the rest of the rolls.
2. Prep the Air Fryer
- Remove the basket and spray lightly with nonstick cooking spray.
- Preheat your air fryer to 375°F for 3–4 minutes while you finish prepping.
3. Brush and Cook

- Brush the tops of your pizza rolls with olive oil using a pastry brush.
- Place 3–4 rolls in the air fryer basket, leaving space between them.
- Air fry for 9–10 minutes, or until golden brown and crispy.
Rotate halfway if your air fryer cooks unevenly.
4. Serve & Enjoy

- Let cool for 1–2 minutes before biting in (the cheese is HOT!)
- Serve with ranch, marinara, or garlic butter dip.
Tips to Get the Best Air Fryer Pizza Rolls
- Use room-temperature cheese so it melts evenly.
- Don’t overload with sauce—it will ooze out while cooking.
- Try mini pepperonis or cut your slices into quarters for better wrapping.
- Want extra crunch? Finish with a dusting of parmesan before air frying.
- These also reheat well in the air fryer for just 3 minutes at 350°F!
Frequently Asked Questions (FAQs)
Are pizza rolls better in the microwave or air fryer?
Air fryer, hands down. You get that perfect golden exterior without sogginess.
How long do I cook pizza rolls in the air fryer?
About 9–10 minutes at 375°F for homemade rolls. For frozen ones, 6–8 minutes usually does the trick.
Do I need to flip pizza rolls?
You don’t have to, but it helps if your air fryer doesn’t cook evenly.
Can I make frozen pizza rolls in the air fryer?
Absolutely. They’re even better that way—super crispy and done in under 10 minutes.
Can I add extra toppings inside?
Yes! Try a few slices of bell pepper, mushrooms, or black olives. Just don’t overstuff.
What can I serve with pizza rolls?
- Ranch dressing or marinara sauce
- A side salad for balance
- Tater tots (also in the air fryer!)
Can I use puff pastry or crescent dough instead?
Yes! You’ll need to adjust the cooking time and seal the edges carefully.
What’s the French version of this?
Look up “egg roll pizza air fryer français” or “recette pizza air fryer pâte feuilletée” for creative European variations.
Recipe Variations
- Bagel Pizza Bites: Use halved bagels instead of tortillas
- Pizza Balls Air Fryer Style: Wrap fillings in biscuit dough for a fluffy bite
- Breakfast Rolls: Add scrambled eggs and sausage instead of pizza fillings
Internal Recipes You’ll Love
- Supreme Pizza made from scratch with fresh toppings
- Quick and delicious recipes perfect for busy weeknights
- West Virginia Pepperoni Rolls – a classic savory snack
Save and Share!
Don’t forget to pin this on Pinterest to try later, or send it to a friend who needs a snack idea.
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Final Thoughts on Pizza Rolls in an Air Fryer
Whether you’re a busy mom feeding hungry kids or just looking for a better way to do snack time, these Pizza Rolls in an Air Fryer are about to become a regular in your kitchen. They’re easy, cheesy, crunchy—and way more fun than the store-bought version.
Try them out, and let me know how you customize yours. Tag me @RitzyRecipes—I’d love to see them!
Print
Pizza Rolls in an Air Fryer
- Total Time: 20 minutes
- Yield: 8 rolls 1x
Description
These Pizza Rolls in an Air Fryer are crispy, cheesy, and the perfect quick snack or weeknight bite. Made with soft tortillas, pepperoni, and string cheese, they cook up golden and gooey in under 10 minutes. No soggy bottoms—just delicious homemade rolls that beat the frozen version every time.
Ingredients
- 8 soft taco-size flour tortillas
- 1/2 cup pizza sauce
- 6 oz package of full-size pepperoni (about 10 slices per roll)
- 8 sticks string cheese (room temperature)
- 2–3 teaspoons extra virgin olive oil
- Optional: Italian seasoning, red pepper flakes, or garlic butter for extra flavor
Instructions
- Lay out a flour tortilla. Spread 1 tablespoon of pizza sauce across the middle, leaving a 1/4-inch border.
- Place 10 slices of pepperoni on the sauce, then add one stick of string cheese.
- Roll tightly and place seam-side down. Repeat with remaining tortillas.
- Lightly spray the air fryer basket with nonstick spray and preheat to 375°F for 3–4 minutes.
- Brush the tops of the rolls with olive oil. Place 3–4 rolls in the basket with space between.
- Air fry at 375°F for 9–10 minutes or until golden and crispy. Rotate halfway if needed.
- Let cool for 1–2 minutes before serving. Serve with ranch, marinara, or garlic butter dip.
Notes
Use room temperature cheese for better melting. Avoid overfilling with sauce to prevent leakage. Mini pepperonis or chopped toppings work well. Sprinkle parmesan on top for extra crunch. Reheat leftovers at 350°F for 3 minutes.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg




