Stove Top Stuffing Waffles – A Fun and Delicious Twist on Leftovers

Let’s face it—leftovers can sometimes get a little boring. But if you’re like me, I love to get creative with them and turn them into something totally new and exciting. That’s exactly what I did with this Stove Top Stuffing Waffles recipe. If you love the comforting flavors of stuffing but want to try something different, these waffles are your answer.

Imagine your favorite Stove Top stuffing, but with a crispy, golden exterior and a soft, flavorful interior. It’s everything you love about stuffing, but in waffle form! Plus, they’re so easy to make and great for using up Thanksgiving leftovers or just switching up your regular waffle routine.

Let’s dive into how to make these stuffing waffles that everyone in your family will love!

Why You’ll Love Stove Top Stuffing Waffles

If you’ve never made stuffing waffles, you’re in for a treat! Here’s why these little beauties are worth trying:

• Perfect for Leftovers: If you have leftover stuffing from a holiday meal, this is the perfect way to give it a fun, crispy twist.
• Crispy & Savory: The waffles come out perfectly crispy on the outside with a soft, savory stuffing inside—the perfect texture combo.
• Quick & Easy: All you need is your leftover stuffing and a waffle maker. It’s a fast, simple recipe that everyone will love.
• Kid-Friendly: I’ve found that my kids absolutely love these waffles, especially with a little gravy or turkey on top. They’re great for getting kids involved in cooking, too!
• Versatile: You can customize these waffles by adding sausage, turkey, or even a little cheese for extra flavor.

Trust me, once you make these waffles, they’ll become your go-to recipe for all that leftover stuffing!

Ingredients You’ll Need for Stove Top Stuffing Waffles

This recipe uses only a few ingredients, most of which you probably already have on hand. Here’s everything you’ll need:

Main Ingredients:

• 2 boxes of Stove Top Stuffing (or leftover homemade stuffing)
• 2 large eggs – The eggs help bind the stuffing together and add a bit of structure to the waffles.
• ¼ cup chicken stock – This adds moisture to the stuffing and helps everything come together.
• Pan spray – To grease the waffle maker and ensure the waffles don’t stick.

Pro Tip: If you’re feeling adventurous, you can add some diced sausage, leftover turkey, or even cheese to the stuffing mixture for extra flavor.

Step-by-Step Instructions for Making Stove Top Stuffing Waffles

Ready to make some stuffing waffles? Let’s get cooking! Here’s your easy, step-by-step guide.

Step 1: Prepare the Stuffing

Start by making the Stove Top Stuffing (or heating up any leftover homemade stuffing you have). Follow the package instructions for the Stove Top version, or just warm up the leftovers in the microwave.

Once the stuffing is made, spread it out in a pan and let it cool completely. This takes about 30 minutes. Cooling the stuffing helps it firm up a bit, making it easier to handle when forming the waffle balls.

Step 2: Mix the Ingredients

Once your stuffing has cooled, transfer it to a mixing bowl. Add 2 beaten eggs and ¼ cup of chicken stock. Use a spoon to stir everything together. The eggs and stock will moisten the stuffing and bind it together, helping the waffles stay crispy.

Step 3: Form the Waffle Balls

Using a cookie scoop or your hands, form the stuffing into 8 equal-sized balls (about ⅓ cup each). Be sure to pack the stuffing tightly so the waffles hold their shape when cooking.

Step 4: Waffle Time!

Now it’s time for the fun part: cooking the waffles! Preheat your waffle maker and spray it with a little bit of pan spray. Take one of your stuffed balls and press it into the waffle maker, ensuring it fills the entire surface. Close the waffle maker and press it down for 15 seconds.

Continue to cook the waffles until they’re golden brown and crispy—this usually takes about 3-5 minutes. If your waffle maker is on the smaller side, you may need to cook them in batches.

Step 5: Cool and Serve

Once your waffles are ready, remove them from the waffle maker and place them on a cooling rack. You can keep them warm in the oven or microwave while you make the rest.

Pro Tip: To reheat the waffles and keep them crispy, pop them in the air fryer or oven at 400°F for about 5 minutes.

Step 6: Serve and Enjoy!

Serve your Stove Top Stuffing Waffles warm with gravy, leftover turkey, or a sprinkle of fresh herbs. These waffles also go wonderfully with cranberry sauce or even a little cream cheese spread on top for extra flavor.

Tips for Making the Best Stove Top Stuffing Waffles

• Don’t overfill the waffle maker: It’s important to press the stuffing mixture into the waffle maker, but don’t stuff it too much. The waffles need space to cook evenly and get crispy.
• Let the stuffing cool: Cooling the stuffing before mixing it helps prevent the waffles from falling apart. If you use leftover stuffing, just give it time to firm up before cooking.
• Use a non-stick waffle maker: This will help the waffles come out perfectly without sticking to the plates.
• Experiment with add-ins: Try adding some sausage or leftover veggies to the stuffing mixture for a savory twist.

Frequently Asked Questions

What are stuffing waffles?

Stuffing waffles are a fun and unique twist on traditional stuffing. Instead of cooking the stuffing in a pan, you press it into a waffle maker and cook it until golden brown and crispy. It’s a savory and crispy way to enjoy your stuffing!

Can you make regular waffles with the stuffler?

Yes, you can! If you’re using a Stuffler (or waffle maker) designed for making savory snacks, simply press the stuffing mixture into it, and cook as you would a regular waffle.

What can I do with my leftover stuffing?

You can make stuffing waffles, stuffing muffins, or use it as a side for your turkey or chicken. It’s also great mixed into a casserole or served as a topping for meatloaf.

How do you make stuffing crispy?

To get crispy stuffing waffles, press the stuffing tightly into the waffle maker and cook on medium heat until golden brown. The waffle maker’s high heat creates that crispy exterior while keeping the inside soft and flavorful.

What to Serve with Stove Top Stuffing Waffles

These stuffing waffles are perfect on their own, but here are some ideas for side dishes or toppings to complete the meal:

• Turkey slices or roast chicken for a hearty meal.
• Gravy for dipping or drizzling over the waffles.
• Cranberry sauce or sautéed vegetables to add color and flavor.

More Recipes You’ll Love

If you enjoyed these Stove Top Stuffing Waffles, you’ll also love these delicious recipes:

• Quick and Delicious Recipes – A collection of simple and tasty meals for busy weeknights.
• New Thanksgiving Recipes – Great for using up your Thanksgiving leftovers!
• Stove Top Stuffing Meatloaf Recipe – Another creative way to use Stove Top stuffing.

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